Ingredients:

• ½ cup mayonnaise

• 2 tablespoons ketchup

• 1 tablespoon prepared horseradish sauce

• ½ teaspoon granulated garlic

• ½ teaspoon smoked paprika

• ¼ teaspoon ground cumin

• ¼ teaspoon dried oregano

• ½ teaspoon kosher salt

• 1 teaspoon black pepper
   

Preparation:

In a small bowl combine mayonnaise, ketchup, horseradish, garlic, smoked paprika, cumin, oregano, salt and pepper. Mix until well combined.

Cover and refrigerate at least 30 minutes before serving.